Best Restaurants in August in Flaxman Valley (Updated 2025)

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MOP 1119+

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1. Hoosegow Charcoal Restaurant

MOP411Fusion Cuisine

健康美丽的芳芳This Chinese-style Northeastern barbecue restaurant is doing really well. The owner is a hospitable Northeasterner in his thirties. The portions of the dishes in this restaurant are super big! A highly recommended barbecue restaurant!

2. Penfolds Magill Estate Restaurant

MOP975Western-styleView

KevinThis is a restaurant opened by a winery. It is one of the more luxurious restaurants in Adelaide. The wines here are all specialties of the winery. The red wine beef tastes good, and the aged wine tastes good too.

3. FINO at Seppeltsfield

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MOP327Western-style

南澳大利亚旅游局The morning mist of Barossa flows over the stone wall of 1851 Your mobile phone suddenly becomes the key to travel through time The moment you scan the code The aroma of wine from Seppeltsfield breaks through the screen This living winemaking museum is waiting for you to measure the thickness of time with your footsteps Seppeltsfield's self-guided tour service is now online! 10 QR codes are scattered in the corners of the winery - scan them, and the Chinese and English bilingual history radio station will start broadcasting instantly! From the family's old house to the century-old wine cellar, from the winemaker's lawn to the distillery, follow the map to check in, and let the whispers of the oak barrels accompany the sunshine of South Australia to intoxicate your ears~ Seppeltsfield: 170 years of living winemaking epic Founded in 1851, Seppeltsfield is one of the oldest wineries in Australia. It was founded by German immigrants Joseph Seppelt and his wife Johanna Seppelt. The winery is located in the beautiful Barossa, where there is abundant sunshine and fertile soil, providing unique conditions for the growth of grapes, making the wines of the Shap Winery unique and passed down from generation to generation. The sun pours on the soil like a golden waterfall. For more than 170 years, this land has witnessed the rise and prosperity of the Australian wine industry. The most legendary of the many collections of Shap Winery is the Centennial Collection - since 1878, the winery has been producing Port wine of this year every year without interruption. When you come to Shap Winery, you can follow the professional guides of the winery team to explore this long-standing winemaking legend, and walk into the iconic Centennial Cellar to taste the wines that span centuries. Every barrel of wine is a dusty history, and every sip is a blend of taste and time. Self-Guided Tour: Scan the code to listen to the breath of history If you want to know the history of the winery, the Self-Guided History Experience of Shap Winery is not to be missed. When visitors explore the park on foot, they can scan the 10 QR codes marked on the map in the winery to listen to the corresponding audio and listen to the exclusive podcast telling the story of the winery. The footsteps of history echo as you wander step by step. You will enter the world of wine in the 19th century, immerse yourself in the growth of the Shap Winery over the years, and learn about its transformation from a family winery to an Australian national treasure winery. Time Experience: Unlocking Centennial Flavor Wines When you come to Shap Winery, how can you miss a real century-old wine tasting? There are many wine tasting experiences here, whether you are a novice who is tasting wine for the first time or an experienced wine lover, you can find a heart-warming choice. Stepping into the wine cellar, you can personally taste a 100-year-old port wine, or find a vintage wine corresponding to your birthday, anniversary, and other important years, giving the wine tasting experience a more special commemorative significance. For visitors who want to learn more about the history of the winery, the winery's "Centenary Tour" will provide the most complete exploration route. From the old house of the Shapp family, to the private century-old wine cellar, to personally tasting a glass of port wine belonging to the year of your birth, every link makes people feel as if they are in history and feel the ups and downs of the winery over the past century. Taste duet: feast at FINO Seppeltsfield In addition to fine wines, Shapp Winery also has delicious food that makes people want to stop! Here is one of the most representative restaurants in South Australia-FINO Seppeltsfield, which perfectly combines food and wine to bring the ultimate taste enjoyment to every visiting guest. Fino Seppeltsfield is led by Chef Daniel Murphy. The chef team carefully creates dishes, inspired by regional characteristics and seasonal flavors, and presents ingenious cuisine with local style. The restaurant supports small-scale sustainable producers, insists on cooperating with local farmers and growers, adheres to the concept of sustainable development, and selects the freshest seasonal ingredients. Each dish is full of local temperature, bringing the most authentic dining experience to every guest. The cork from 1851 is still breathing 10 podcasts connect to the wine cellar of the 19th century Every drop of port wine is a liquid historical coordinate In the autumn of the southern hemisphere Let Champs-Elysées issue you an amber invitation to the 19th century

4. Hsin Fortuna

MOP94Asian Cuisine

TheForkUserThe restaurant looked inviting with modern stylish decor. I was thinking it was going to be pricey but was delighted to find it was no more expensive than most mid range restaurants. The food was excellent, the best I’ve had in ages. The service was quick and staff polite and helpful. My friend and I thoroughly enjoyed eating At Hsin Fortuna

5. Angus & Co. Barossa

TheForkUserI am from Melbourne and was in Barossa for a day of wine tasting. Decided to have dinner before driving back to Adelaide. The food and wine were excellent. The service was impeccable. I would highly recommend it.

6. Whitehorse Inn

MOP216Bars/Bistros

TheForkUserThe Food all cane at the same time, as requested.Well prepared, presented and tasty.Only downside is that I left some Onion Rings for after, since they were cold, so was the cooking oil in them and didn't taste nice. The Hot Onion Rings were Beaut!!!

7. Kingdom of Spices

Southeast Asian

TheForkUserUnfortunately there was a large children's party in the main dining area which was very noisy & we had to sit in the outer service area. The food was as good as ever though.

8. St Hugo Restaurant

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南澳大利亚旅游局The Chef Hat Restaurant Review 2.0 is here as promised. Are foodies impatient? In this issue, we will come to the Barossa, the "Australian Wine Capital", to explore the perfect combination of food and wine, taste the delicacies that have been tempered by time, and enjoy the wonderful "food" time slowly~ Hentley Farm Hentley Farm is a boutique winery that mainly produces single grape variety wines. The winery's wine room was transformed from a traditional cottage with a sense of history. Now that you are here, you naturally have to have a few drinks! If you want to taste multiple wines at once, the Premier Tasting experience in the winery is a good choice. The ingredients used in the restaurant are all produced in South Australia. For tourists who want to appreciate local seasonal food, Hentley Farm Restaurant is a good choice! St Hugo Winery Located in the heart of the Barossa Valley, St Hugo Winery has low arched windows and classical pure wood construction. Every stone brick and every piece of wood is steeped in the history of winemaking. On a lazy afternoon, you can start with delicious crab meat tortellini and shellfish soup, and taste the rich taste of pork slices, Piccalilli and baguette. FINO Seppeltsfield FINO Seppeltsfield closely links its business philosophy with raw materials and origins, and works with local farmers and growers to select seasonal sustainable agricultural products to create dishes that blend the flavors of South Australia for diners. The chef wraps the essence of each ingredient in each dish, filling your mouth with layers of flavor, just like walking in the sunshine of South Australia. This feeling is so beautiful! Vintners Bar & Grill Vintners Bar & Grill is located among lush vineyards, and diners can have open-air or formal dining options. As one of the oldest restaurants in the Barossa Valley, Vintners Bar & Grill has won the love of locals and tourists with its high-quality service and five-star food. Every bite of food and every drop of wine here will tell the story of the Barossa Valley, taking you on a wonderful journey of food and wine~ #Australia #SouthAustralia #AustraliaTravel #AustraliaTourism #SouthAustraliaTourism #NicheTravelDestinations #MichelinRestaurantExplore #AtmosphereRestaurant #TreasureRestaurantShare #ExpressRomanceWithFood #HatRestaurant #WesternFood #ChefHatRestaurant

9. The Lodge Hotel

TheForkUserAbsolutely amazing food, all came out about the same time for all 22 of us. Great service, friendly staff. Would highly recommend to anyone and we will definitely be going back a lot as we live up the road ???? thank you the lodge. We had the best time ????